How To Make Pizza Sauce At Home With Fresh Tomatoes

Have you been looking for the secret ingredient that makes pizza incredible? Only a perfect pizza sauce can make your pizza taste delicious and flavorful. However, when it comes to pizza sauce, fresh tomatoes can make a huge difference. The pizza sauce made with fresh tomatoes and herbs offers a classic and flavorful taste. This pizza sauce recipe will show you how to make pizza sauce at home using fresh tomatoes. In addition, we will discuss why using fresh tomatoes is beneficial, as well as any questions you may have. 

The road to a delicious and fresh pizza sauce starts with fresh tomatoes. However, your query about how to make pizza sauce at home with fresh tomatoes also starts with it. With the right ingredients, you can create a pizza sauce that is delicious and follows your taste buds. Let’s begin this delicious culinary journey by gathering the right ingredients.

How to Make Pizza Sauce Ingredients:

make pizza sauce

Making pizza sauce at home is simply impossible if you don’t know the ingredients. However, your inquiry about how to make pizza sauce at home includes the following ingredients:

  1. 500 g tomatoes (ripe, 1.1 pounds, 2 cups tomato puree)
  2. ½  to 1 teaspoon of red chili flakes 
  3. Finely chop or mince ¾ tablespoon of garlic.
  4. 2 tablespoons of Olive Oil
  5. ½ teaspoon salt
  6. One teaspoon of sugar
  7. ½  teaspoon dried oregano
  8. ½  teaspoon dried basil 
  9. 2 tablespoons finely chopped fresh basil (Optional)
  10. ½ teaspoon of crushed black pepper

Questions to Consider When Making Pizza Sauce:

Q1: How to make pizza sauce less spicy?

Reduce or eliminate hot spices like red pepper flakes. In addition, add a little honey or sugar to balance out the heat.

Q2: How to make pizza sauce more flavorful?

Fresh herbs such as basil, oregano, and thyme can be added to pizza sauce to enhance its flavor. However, for extra depth, sauté garlic and onions in olive oil before adding tomatoes.

Q3: How to make pizza sauce more tasty?

A splash of balsamic vinegar can enhance the umami flavor of pizza sauce. To add extra richness, try a pinch of dried fennel or a hint of Worcestershire sauce.

How to Make Pizza Sauce Homemade: Directions

make pizza sauce

To make pizza sauce with fresh tomatoes, take the tomatoes and rinse them under running water, then mince them. Put all the tomatoes in the blender to make a perfect puree. Once you have made the puree, the next step is to add garlic to the olive oil. Thus, get a skillet, add olive oil and garlic, and put them over medium heat. However, keep the skillet over medium heat for up to 2 minutes until the garlic becomes aromatic. 

Once your garlic has become fragrant, add red chili flakes and keep stirring until it gets well-mixed. Thus, after mixing these ingredients, pour in the tomato puree and continue stirring. However, you can cover the skillet and let it cook over medium heat for up to 15 minutes. This will enhance the thickness of the sauce exclusively. 

Additionally, keep stirring constantly, because this will prevent tomatoes from burning. But be very careful, because the sauce may spill. Continue to stir it as it cooks over low heat. Now you can add the remaining ingredients, such as black pepper, oregano, basil, salt, and sugar. Continue to cook and stir the sauce for an additional five minutes, or until it thickens and becomes creamy. 

However, when your sauce is cooked, you will see traces of oil on the sides and top of the sauce. Turn off the heat and remove the skillet from the stove. Your homemade pizza sauce is ready to be applied to your homemade pizza. However, you can use it right away or store it in the refrigerator for later use. 

Insider Tips:

1: How to make pizza sauce less bitter?

  • Balance the bitterness with a pinch of sugar.
  • Ensure tomatoes are ripe; unripe tomatoes can contribute to bitterness.

2: How to make pizza sauce not sweet?

  • Reduce or omit the sugar in the recipe.
  • Use unsweetened tomato products to create a less sweet base.

3: How to make pizza sauce quickly?

  • For a quicker solution, use canned, crushed tomatoes.
  • To speed up the cooking process, simmer the sauce over medium-high heat. 

Why Homemade Pizza Sauces Are the Best:

make pizza sauce

Homemade pizza sauces are the best because they offer you the liberty to control the flavor according to your taste. However, homemade sauces are also best when you don’t have time to visit the supermarket. In addition, when you don’t like ready-made sauces, homemade sauces are the best option. However, ready-made sauces can be a good option at times, but they lack taste, freshness, and flavor. 

Insider Tips: Make Pizza Sauce

1: How to make pizza sauce spicy?

  • Add crushed red pepper flakes or finely chopped fresh chilies to your pizza sauce.
  • Incorporate a dash of hot sauce or cayenne pepper for an extra kick.

2: How to make pizza sauce less thick?

  • Adjust the consistency by adding a bit of water or vegetable broth gradually until you reach the desired thickness.
  • Use tomato passata instead of thick tomato paste for a lighter texture.

3: How to make Pizza sauce thicker?

Increase tomato paste or simmer sauce longer to evaporate excess liquid. Achieve the desired thickness for a hearty pizza sauce.

Bottom Line:

Let’s end your search for how to make pizza sauce at home with fresh tomatoes with this incredible recipe. Whether you are a seasoned pizzaiolo or making your pizza for the first time, this recipe can help. However, just gather the ingredients in the right quantity and follow the steps mentioned above. Enjoy the best homemade pizza sauce at home and impress your loved ones with your saucy skills. For the love of pizza and pizza sauces, continue to follow Blogging Hut!


Q1: How do I make an easy pizza sauce recipe?

Combine 1 can of crushed tomatoes, 2 cloves minced garlic, 1 tsp oregano, 1 tsp basil, salt, and pepper. Simmer for 15 minutes.

Q2: How to make pizza sauce less sweet?

Reduce sugar or omit it altogether. Add a dash of red wine vinegar for tanginess and balancing sweetness.

Q3: How to make pizza sauce restaurant-style?

Use San Marzano tomatoes, olive oil, garlic, basil, and oregano. Blend for a smooth texture, and simmer for an authentic taste.

Q4: How to make pizza sauce more red?

Add extra tomato paste or use tomato puree for a deeper red color. Simmer until it reaches the desired richness.

Q5: How to make pizza sauce recipe? 

  • 1 can (400g) crushed tomatoes
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • One teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  1. Heat olive oil in a pan and sauté garlic until fragrant.
  2. Additionally, add the salt, pepper, oregano, and crushed tomatoes, and mix.
  3. Simmer on low heat for 15–20 minutes.
  4. Adjust seasoning as needed.
  5. Allow it to cool before spreading it on your pizza dough.

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